Hello, busy bees! Are you looking for an easy and delicious side dish recipe that’s perfect for any occasion? Look no further! Today, I’m sharing my recipe for Baked Onion Rings.
One time, I decided to surprise my husband and daughter by making homemade onion rings. I found a recipe for baked onion rings online and thought it would be a healthier alternative to the deep-fried version.
As I was preparing the onion rings, my daughter eagerly offered to help me. She was so excited to be my little assistant and kept asking when they would be ready to eat. 😅 My husband came home from work just as I was about to put the onion rings in the oven.
As we waited for the onion rings to cook, we couldn’t help but be drawn in by their irresistible smell. We eagerly anticipated our first bite as we watched them turn golden brown in the oven. 🧅
Finally, the onion rings were ready! I carefully took them out of the oven and placed them on the plate. As we dug in, we were hit with a taste that was beyond our wildest dreams. The crispy outer layer perfectly complemented the soft and tender onion inside. We couldn’t help but go back for seconds and thirds.
As we were finishing up, my daughter suddenly said, “Mom, I think I know why they’re called onion rings!” We all burst out laughing as she held up an onion ring, pretending to wear it like a ring on her finger. 💍
It was a hilarious moment that we will never forget. Even now, whenever we make baked onion rings, we always make sure to wear them like rings on our fingers in honor of that unforgettable night. 😂
I hope you enjoy making these baked onion rings as much as we did. Happy cooking! 😍
Ingredients:
- 2 large onions, sliced into rings
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 1 egg, beaten
Directions:
- To make the onion rings, preheat your oven to 425F degrees and line a baking sheet with parchment paper.
- In a shallow dish, mix the flour and breadcrumbs together. In another shallow dish, beat the egg. Dip each onion ring in the beaten egg, then coat it in the flour and breadcrumb mixture. Place the onion ring on the prepared baking sheet.
- Bake the onion rings for 15-20 minutes or until golden brown and crispy.
- Serve the onion rings with your favorite dipping sauce, or enjoy them as a tasty side dish with any meal.
Baked Onion Rings Recipe
Ingredients
- 2 large onions, sliced into rings
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 1 egg, beaten
Instructions
- To make the onion rings, preheat your oven to 425F degrees and line a baking sheet with parchment paper.
- In a shallow dish, mix the flour and breadcrumbs together. In another shallow dish, beat the egg. Dip each onion ring in the beaten egg, then coat it in the flour and breadcrumb mixture. Place the onion ring on the prepared baking sheet.
- Bake the onion rings for 15-20 minutes or until golden brown and crispy.
- Serve the onion rings with your favorite dipping sauce, or enjoy them as a tasty side dish with any meal.
