Tacos Recipe: Taco Tuesday Fiesta Night

Hola, busy bees! Taco Tuesday had become a cherished tradition at home, and it was a time we all looked forward to. With my busy schedule as a working mom, I wanted a simple yet satisfying recipe to enjoy with my family. So, I started experimenting with various ingredients and flavors to create my perfect Tacos Recipe. 🌮

The juicy seasoned meat, and fresh toppings combined perfectly in a warm tortilla. What I loved most about this taco recipe was its versatility. I could customize the toppings to suit everyone’s preferences, and it was a fun and interactive meal!

This Taco Recipe will surely make you go loco for it, the combination of savory meat, tangy salsa, and a burst of freshness from the lettuce and tomatoes. You may also want to try it with my Sour Cream Recipe to add a delightful, rich tangy-ness. Happy cooking and happy eating, busy bees! 🐝

Ingredients:

• 1 lb ground beef or turkey
• 1 packet taco seasoning
• 1 cup diced tomatoes
• 1 cup shredded lettuce
• 1 cup shredded cheese (cheddar or Mexican blend)
• 1/2 cup diced onions
• 1/4 cup chopped fresh cilantro
• 1/4 cup sour cream
• Salsa, for topping
• 8-10 soft taco shells

Instructions:

1. In a large skillet, cook the ground beef or turkey over medium heat until it’s browned and cooked through. Drain any excess grease.
2. Add the taco seasoning to the cooked meat, following the instructions on the packet. Stir well to coat the meat with the flavorful seasoning.
3. Warm the taco shells according to the package instructions.
4. Now, it’s time to assemble the tacos! Lay out the taco shells on a clean surface, and add a generous scoop of the seasoned meat to each one.
5. Top the meat with diced tomatoes, shredded lettuce, shredded cheese, diced onions, and chopped cilantro. Feel free to get creative and add your favorite toppings!
6. Finish off each taco with a dollop of sour cream and a drizzle of salsa for that extra zing.
7. Serve the tacos hot, and watch your family’s faces light up with excitement as they indulge in these flavorful and filling treats.

Print Recipe

Tacos Recipe

Spice up your Taco Tuesday with these mouthwatering and easy-to-make tacos. A fiesta of flavors awaits with our Tacos Recipe!

Course: Appetizer, Snack

Cuisine: Mexican

Keyword: Taco Tuesday, Tacos

Servings: 4

Ingredients

• 1 lb ground beef or turkey
• 1 packet taco seasoning
• 1 cup diced tomatoes
• 1 cup shredded lettuce
• 1 cup shredded cheese (cheddar or Mexican blend)
• 1/2 cup diced onions
• 1/4 cup chopped fresh cilantro
• 1/4 cup sour cream
• salsa, for topping
• 8-10 soft taco shells

Instructions

• In a large skillet, cook the ground beef or turkey over medium heat until it's browned and cooked through. Drain any excess grease.
• Add the taco seasoning to the cooked meat, following the instructions on the packet. Stir well to coat the meat with the flavorful seasoning.
• Warm the taco shells according to the package instructions.
• Now, it's time to assemble the tacos! Lay out the taco shells on a clean surface, and add a generous scoop of the seasoned meat to each one.
• Top the meat with diced tomatoes, shredded lettuce, shredded cheese, diced onions, and chopped cilantro. Feel free to get creative and add your favorite toppings!
• Finish off each taco with a dollop of sour cream and a drizzle of salsa for that extra zing.
• Serve the tacos hot, and watch your family's faces light up with excitement as they indulge in these flavorful and filling treats.